Delicate notes of wild honey, sweet flowers, ripe melon, and milk chocolate
Kona Extra Fancy, grown on the Big Island of Hawaii, is the highest grade of Kona Coffee available. Kona Coffee is sorted by size, using various screen sizes. Kona Extra Fancy is sorted with a screen size of 19, yielding a larger bean. Such beans take longer to develop, allowing them to absorb more nutrients from the tree. This yields a bold, complex, well-rounded cup of coffee.
The preferred brewing method for this coffee is basic drip.