Why is Kona Coffee so special?

Why is Kona Coffee so special?

This question is asked in our stores hundreds of times a week. As a Kona Coffee farm owner and producer it’s our duty to bring this brilliant natural story to Honolulu.

The Honolulu Coffee Experience Center will have the first all sensory Kona Coffee Exhibit in world, bringing our Kona, Big Island farm to you, including the world's coffee growing regions, the life of coffee from seed to tree, processing, roasting, and cupping, to your cup.

We look forward to guiding you through this unique experience. Here is a sneak peek of our exhibit as it takes shape.

Artwork designed by Pass-the-Projects in collaboration with BLKCORAL. Art fabrication by BLKCORAL.


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Group of seasonal pastries: Cinnamon Orange Morning Bun, White Chocolate Cranberry Muffin, Walnut Coffee Cake, and Spiced Maple Bacon Scone

Holidays in Hawai‘i: Our NEW Seasonal Menu

While stopping by our cafes this holiday season, we hope you can feel the coziness and joy we get from sharing 'ono (delicious) treats with our 'Ohana. See our twist on our festive favorites.
Honolulu Coffee's Kona coffee plants growing in the soil

Freshly Grown, Freshly Roasted: Honolulu Coffee’s Kona Coffee Farm

Understanding the process from our Kona coffee farm can help you understand the care high-quality standards we instill in our processing so that you may enjoy our 100% Kona coffee direct from our farm to your cup.
Sue Brew Van in front of the Honolulu Coffee Experience Center

What is the Sue Brew Van?

She's our pride and joy. See how we came into possession of this classic microvan and learn how you can follow Sue around Hawai‘i!