One of 10 Best Cities for Coffee in America

One of 10 Best Cities for Coffee in America
We are delighted to be one of the 10 Best Cities for Coffee in America!

 

'Don’t let the laid-back nature of Hawaiian culture fool you: Hawaiians are serious about their coffee. Honolulu has the third-highest number of coffee shops per capita of any city in the United States, according to a 2014 WalletHub survey, and it’s also the capital of the only state in the country that grows its own beans commercially.

Kona coffee, from Hawaii's Big Island, is cultivated in porous, mineral-rich soil, courtesy of the island’s volcanoes and hot sun, and it has a unique flavor as a result. Get your Kona fix at Honolulu Coffee Company, or try some other expertly roasted brews at The Curb.'

 

Read more about this article by The Daily Meal.

 


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Ryson Nakamasu and Honolulu Coffee Co.'s 100% Kona Natural

Ryson's 100% Kona Natural Harvest

Introducing our 100% Kona Natural, a rare coffee grown under the care of Ryson Nakamasu, our Farm Operations Manager and Hawaii Coffee Association President.

Honolulu Coffee Co. Bakery on King coffee blend and pastries

NEW Bakery on King Cafe & Coffee Blend

Now open in the heart of Mō‘ili‘ili, Bakery on King is our new flagship location serving up exclusive pastries, bold local flavors, and handcrafted coffee you won’t find anywhere else.

Pastries and desserts from Kauwela Summer Menu

NEW Kauwela Menu: Fresh Sips & Island Bites

Inspired by kauwela, the Hawaiian word for "summer," our new seasonal menu brings together local ingredients, tropical brews, and our island favorites.