We begin harvest again on our farm and with that, prepare to celebrate Makahiki season. Join us as we talk about this year's harvest, it's challenges, and it's potential. 

Is Kona coffee native to Hawaii? What makes a Kona blend, a Kona blend? We're tackling 4 facts about Kona coffee so that you might learn something new about this Hawaiian mainstay.

What is Coffee Cupping? A coffee cupping is a coffee tasting or sampling event! An experience, if you will. At the store level, it’s a way for us to check for quality and consistency in...

Read our ode to our vintage Probat drum roaster, a roaster that you can see in action in the middle of our Honolulu Coffee Experience Center.

To celebrate the new summer season, we thought we'd bring in some merchandise that highlights one thing we love about Hawaii: surfing. See it here!

Laie Vanilla Company's passion for what they do propelled us to partner in a few amazing new products we have brought onto our menu. Read our interview with them and learn about their story here!

We are obsessed with this lovely and simple cookie. Get the recipe here, and enjoy these cookies with a freshly brewed Kona Extra Fancy!

Whether you’re a visitor staying in one of Maui’s gorgeous resorts or a local with a deep knowledge of all of Maui’s secret, wondrous places, we invite you to explore the West Side of Maui...

In the spirit of St. Patrick's Day, we put our own Hawaiian spin on the classic Irish coffee. Read more and find the recipe here!